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Instructions
1 3/4 cups vegetable broth 1 cup couscous 1 pinch saffron , crushed 1 -2 tablespoon pine nuts , toasted 3 scallions , trimmed and thinly sliced 1 small onion , diced 2 garlic cloves , minced 1 (28 ounce) can plum [...]
Read the recipe at food.com
Ingredients
- broth
- tomatoes
- sauce
- thyme
- basil
- plum
- couscous
- pine
- nuts
- saffron
- scallions
Read all recipes from food.com
Ingredients
- broth
- tomatoes
- sauce
- thyme
- basil
- plum
- couscous
- pine
- nuts
- saffron
- scallions
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