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Orange Chicken With Red Chilies, Szechuan Style -- Dave Dewitt

Source: http://www.food.com

Instructions

1/2 tablespoon cornstarch 1 tablespoon dry vermouth or 1 tablespoon white wine 1/2 lb boneless chicken breast , cut into 1/2 inch pieces 1 Combine the ingredients for the marinade in a bowl large enough to hold the chicken, stir the liquid ingredient [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard



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