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1 lb lean ground beef 1 small onion , chopped (optional) 1 garlic clove , minced 2 (12 ounce) cans rotel 1 (10 1/2 ounce) can condensed golden mushroom soup (Campbells) 1 (12 ounce) can enchilada sauce 12 ounces of shredded [...]
Read the recipe at food.com
