Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 tablespoon olive oil 2 garlic cloves , minced 1 1/2 cups heavy cream 2 tablespoons pesto sauce 1/2 lemon, juice of 4 sun-dried tomatoes 1/3 cup dry vermouth 1 1/2 lbs scallops 1 Heat oil in skillet [...]
Read the recipe at food.com