Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1/2 lb red potatoes, unpeeled and cut into chunks 1/2 lb medium russet potato , peeled and cut into chunks 1 (14 1/2 ounce) can chicken broth 1 cup water 1/4 cup onion , chopped 2 teaspoons oil 1 tablespoon all-purpose flour [...]
Read the recipe at food.com