Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 (15 ounce) cans garbanzo beans , undrained 3 small garlic cloves 1/4 cup tahini , plus 1 tablespoon tahini (sesame-seed paste) 1/4 cup fresh lemon juice 3 tablespoons water 1 Drain chickpeas, reserving 1/4 cup liquid, and [...]
Read the recipe at food.com
