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1 1/2 lbs boneless skinless chicken breasts , cubed 2 teaspoons canola oil 1/2 cup water 1 (1 1/4 ounce) envelope taco seasoning 1 (32 ounce) can V8 vegetable juice 1 (16 ounce) jar salsa 1 (15 ounce) can black beans , rinse [...]
Read the recipe at food.com