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Cornbread and Sausage Stuffing

Source: http://www.food.com

Instructions

1 lb fresh pork sausage , casings removed, crumbled (plus optional giblets, diced) 1 large onion , finely chopped (2 cups) 3 stalks celery , finely chopped (1.5 cups) coarse salt pepper 2 lbs prepared cornbread, cut into 3/4 inch cubes (12 cups) [...]

Read the recipe at food.com

Ingredients

  • broth
  • eggs
  • pork
  • sausage
  • crumbs
  • sage
  • cornbread
  • giblets
  • stuffing
  • stalks

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • broth
  • eggs
  • pork
  • sausage
  • crumbs
  • sage
  • cornbread
  • giblets
  • stuffing
  • stalks

Difficulty Level: Medium

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