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Instructions
2 acorn squash 1/4 cup butter or 1/4 cup margarine 1/4 cup firmly packed brown sugar 2 tablespoons maple-flavor syrup 1/4 cup coarsely chopped pecans 1 Heat oven to 350°F Cut squash in half lengthwise; remove seeds. Cut squ [...]
Read the recipe at food.com
Ingredients
- butter
- sugar
- sauce
- margarine
- pecans
- syrup
- acorn
- maple
- tenders
Read all recipes from food.com
Ingredients
- butter
- sugar
- sauce
- margarine
- pecans
- syrup
- acorn
- maple
- tenders
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