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1 lb boneless chicken breast 2 (15 ounce) cans cream of chicken soup 1 (8 ounce) carton sour cream 3/4 cup butter 1 lb Ritz cracker 1 Boil chicken for 1 1/2 hours, drain and 2 shred. 3 In a 9 x 13 casserole dish, take shredded. [...]
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