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Baked Salmon Provencale

Instructions

4 salmon steaks (3/4-inch thick) 1 teaspoon unsalted butter 1 teaspoon olive oil 2 teaspoons saffron threads 1 tablespoon garlic , minced 1/2 teaspoon dried tarragon 1/4 teaspoon dried thyme 1/8 teaspoon dried [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy

Read all recipes from food.com

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Ingredients

Difficulty Level: Easy

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Baked Salmon Provencale

Instructions

Ingredients

Difficulty Level: Easy

Related Recipes

Ingredients

Difficulty Level: Easy

SUBCATEGORIES

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