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Lemon Curd Mousse

Source: http://www.food.com

Instructions

10 large egg yolks 1 1/4 cups sugar 3/4 cup fresh lemon juice 1/2 cup unsalted butter , cut into pieces and softened 1 tablespoon freshly grated lemon zest 1 1/4 cups heavy cream 1 In a heavy saucepan whisk together the egg [...]

Read the recipe at food.com

Ingredients

  • lemon
  • yolks
  • juice
  • refried
  • curd

Difficulty Level: Hard



Read all recipes from food.com


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