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8 -10 pork chops (boneless is best but not necessary) 10 large potatoes (russet or 15 red which ever you prefer) 2 (10 3/4 ounce) cans cream of celery soup 2 (10 3/4 ounce) cans cream of mushroom soup 1 cup milk 2 large yellow onions [...]
Read the recipe at food.com
