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Rinse the lentils and drain. Place a large pot over medium heat. Coarsely chop the onion and add them to the pot along with the olive oil. Chop the carrots and celery into small slices. Add them to the pot and sauté for 3-5 minutes, until they soften. Thinly slice the garlic and add to [...]
Read the recipe at akispetretzikis.com/en
