Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
This no-knead pizza dough is laughably easy. Just whisk flour, yeast and salt in a bowl, add water and stir. Let rise, covered, overnight, and make your pizza. Thatβs it. My recipe is based on the no-knead bread recipe originally developed by Jim Lahey at the Sullivan Street Bakery in New Yor [...]
Read the recipe at simplyrecipes.com