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Instructions
This is a dish that usually we like to order when take meal at "Tai chow" hawker stall..Actually it is quite simple to cook this dish at home. How to easily slice the belly pork thinly? Just freeze the pork for about 3 hours to semi hard, then you can easily slice to very t [...]
Read the recipe at nasilemaklover.blogspot.com
Ingredients
- onion
- wine
- garlic
- seasoning
- sauce
- cookies
- water
- pork
- ginger
- whites
- oyster
- greens
- fish
- caramel
- clove
Read all recipes from nasilemaklover.blogspot.com
Ingredients
- onion
- wine
- garlic
- seasoning
- sauce
- cookies
- water
- pork
- ginger
- whites
- oyster
- greens
- fish
- caramel
- clove
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