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Instructions
I like to eat the famous Seremban ‘s Fish Head Mee Hoon soup, as the soup is spicy (the spiciness came from liberal use of pepper) and little creamy by adding evaporated milk, which I couldn’t find in any other type of noodles soup. I tried to cook this noodle soup recently but repl [...]
Read the recipe at nasilemaklover.blogspot.com
Ingredients
- milk
- garlic
- seasoning
- chicken
- broth
- tomatoes
- sauce
- flour
- cookies
- water
- cream
- cabbage
- carrot
- corn
- soup
- ginger
- whites
- vermicelli
- sesame
- vegetables
- tapioca
- anchovy
- fish
- noodle
- ancho
Read all recipes from nasilemaklover.blogspot.com
Ingredients
- milk
- garlic
- seasoning
- chicken
- broth
- tomatoes
- sauce
- flour
- cookies
- water
- cream
- cabbage
- carrot
- corn
- soup
- ginger
- whites
- vermicelli
- sesame
- vegetables
- tapioca
- anchovy
- fish
- noodle
- ancho
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