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Instructions
2 1/4 pounds lean lamb meat, cubed 1 1/3 cups coriander seeds 4 1/4 cups fresh orange juice 6 orange, peeled, sectioned, and cut into bite-size pieces 1 hot chile pepper, minced 2/3 cup orange liqueur 1 bunch fresh cila [...]
Read the recipe at allrecipes.com
Ingredients
- sauce
- lamb
- liqueur
- meat
- juice
- chile
- seed
- refried
- cilantro
- orange
- sprigs
Read all recipes from allrecipes.com
Ingredients
- sauce
- lamb
- liqueur
- meat
- juice
- chile
- seed
- refried
- cilantro
- orange
- sprigs
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