Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
5 tablespoons butter 2 tablespoons olive oil 1 large sweet onion (such as Vidalia or Maui), halved, thickly sliced crosswise 4 garlic cloves, minced 24 2-inch-long asparagus tips 4 ounces sugar snap peas, strings removed 6 fresh thyme sprigs 1/3 cup canned vegetable broth 1 tablespoo [...]
Read the recipe at epicurious.com