Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
320 g vialone nano rice 700 ml vegetable stock 400 g pumpkin flesh 1/2 onion 40 g extra virgin olive oil 1 knob of butter 60 g grated parmesan parsley salt & pepper Finely chop the onion and dice the pumpkin. Add the chopped onion to the frying pan an [...]
Read the recipe at cookeatshare.com