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Pumpkin Cheesecake Recipe with crumbs

Found 9 recipes

TYPE OF RECIPE

DIFFICULTY LEVEL

Pumpkin Cheesecake with Gingersnaps and Walnuts[...]

For the Crust 1 1/2 cups gingersnap crumbs (I used regular gingersnaps, and you can also use Midel brand gluten free gingersnaps) 5 tablespoons unsalted[...]

Source: cookeatshare.com
Pumpkin Cheesecake Recipe

Crust : 1 ¼ cup graham cracker crumbs 3 tablespoons sugar 1/3 cup melted margarine Cheesecake: ¾ cup white sugar ¾ cup packed light brown sugar 3 8oz pkgs[...]

Source: cookeatshare.com

Pumpkin Cheesecake Recipe

Crumb Crust: 1 Cup graham-cracker crumbs (8 rectangular graham crackers) 3 tablespoons butter or margarine , melted 2 tablespoons sugar Pumpkin Filling: 2[...]

Source: cookeatshare.com
Pumpkin Cheesecake Squares Recipe

For crust you will need: 1 package graham crackers 5 tablespoons unsalted butter, melted 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg ¼ cup white sugar[...]

Source: cookeatshare.com
Pumpkin Cheesecake With Gingersnap Crust, Light[...]

1 1/2 c. gingersnap crumbs 2 Tbsp. sugar 6 Tbsp. reduced fat extra virgin olive oil margarine melted     vegetable cooking spray 16 ounce lowfat cream cheese[...]

Source: cookeatshare.com
Pumpkin Cheesecake Recipe

Crust: 1 3/4 Cups Graham Crackers , Crushed 2 Tbsp. Granulated Sugar 1/2 Cup Butter , Melted Filling: 1/4 Cup All Purpose Flour 2 Tsp. Pumpkin Pie Spice 2[...]

Source: cookeatshare.com
Low Fat Pumpkin Cheesecake Recipe

1 c. low-fat graham cracker crumbs 1/4 c. granulated sugar 3 Tbsp. butter or possibly margerine melted 2 pkt fat-free cream cheese (8 ounce. ea.) softened 1[...]

Source: cookeatshare.com
Low Fat Pumpkin Cheesecake Pie Pt 1 Recipe

    *GRAHAM-GRAPE-NUTS CRUMB CRUST FOR, prepared, but not 12 x Graham cracker squares, (16 square for 10-inch plate) (2 1/2-inch) 1/3 c. Grape-Nuts cereal,[...]

Source: cookeatshare.com
Low Fat Pumpkin Cheesecake Pie Pt 2 Recipe

    See part 1 Firmly on the cheese to force out as much liquid as possible, making relatively dry curds. Transfer the cottage cheese to a food processor[...]

Source: cookeatshare.com

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