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Chicken & Sausage Jambalaya with andouille

Found 4 recipes

DIFFICULTY LEVEL

Chicken and Sausage Jambalaya

5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages or 1 1/2 lbs[...]

Source: food.com
Chicken and Sausage Jambalaya

12 ounces applewood-smoked bacon, diced 1 1/2 pounds smoked fully cooked sausage (such as linguiça), halved lengthwise, cut crosswise into[...]

Source: epicurious.com

Chicken and Sausage Jambalaya

1/3 cup butter 1 small onion , diced 1/2 green pepper , diced 2 stalks celery , diced 2 cloves garlic (I usually use 5-6) 1 bunch scallion , trimmed and[...]

Source: food.com
Chicken and Sausage Jambalaya

3 cups andouille sausages , sliced 3 cups smoked turkey sausage, sliced 2 lbs boneless skinless chicken thighs 4 cups yellow onions 2 tablespoons minced[...]

Source: food.com

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