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Found 2 recipes
Heat a non-stick skillet over medium heat. Spread two slices with equal amounts of basil pesto, sun-dried tomatoes, black olives, and red onion jam (that you[...]Source: recipeland.com
6 medium onions , thinly sliced 4 garlic cloves , minced 1/4 cup extra virgin olive oil 1 tablespoon butter 1 teaspoon cracked black pepper 1 tablespoon fresh[...]Source: food.com