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Found 4 recipes
5 tablespoons butter 2 tablespoons fresh lime juice 1 teaspoon lime zest 4 (6 -8 ounce) skinned salmon fillets salt and pepper 1 Heat a lightly greased grill[...]
Source: food.com
salmon fillet , with skin (about 1 inch thick) 1 1/2 teaspoons finely grated fresh lime zest 1 Prepare grill for cooking over medium-hot charcoal (moderate[...]
Source: food.com
1/2 cup butter , melted (1 stick) 1/4 cup lime juice 1 tablespoon fresh ground black pepper 4 salmon steaks (9-ounces each) lime wedge , for serving 1 Combine[...]
Source: food.com
add to shopping list 6 (6-oz) pieces center-cut salmon fillet (about 1 inch thick) with skin 1 1/2 teaspoons finely grated fresh lime zest 6 tablespoons lime[...]
Source: epicurious.com
