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Recipes PorkPork TenderloinPork Tenderloin With Cranberry Chutney

Pork Tenderloin With Cranberry Chutney with asparagus

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Pork Tenderloin With Cranberry and Porto Wine[...]

Pork Tenderloin With Cranberry and Porto Wine[...]

1 tablespoon butter (15 GR.) 8 (3 ounce) pork tenderloin, cut crosswise 1/2 onion , cut in fine rings 3/4 cup fresh cranberries or 3/4 cup frozen cranberries[...]

Source: food.com

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