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Pork Tenderloin With Parmesan Crust without shallots

Found 3 recipes

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Pork Tenderloin with Mustard-Peppercorn Crust

3/4 lb pork tenderloin, trimmed 1 tablespoon Dijon mustard 1/2 teaspoon dried thyme 2 teaspoons crushed black peppercorns 1 Pat the tenderloin dry. 2 Mix[...]

Source: food.com
Pork Tenderloin With Golden Crispy Crust

3/4 cup panko 2 garlic cloves , minced 2 tablespoons finely chopped flat leaf parsley 1 tablespoon finely chopped fresh rosemary 1 tablespoon finely chopped[...]

Source: food.com

Pork Tenderloin With Grainy Mustard and Chive[...]

1 (12 ounce) pork tenderloin, trimmed of fat and silverskin 1/4 cup grainy mustard 1 garlic clove , minced 2 tablespoons chopped chives 1 teaspoon canola oil[...]

Source: food.com

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