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Found 2 recipes
1 (3/4 lb) pork tenderloin, whole Dijon mustard 1 (17 1/3 ounce) package frozen puff pastry 1/4 teaspoon tarragon , crushed 1 Trim off fat and wipe meat well.[...]
Source: food.com
2 tablespoons butter 1 onion , chopped 3 garlic cloves , minced 1 granny smith apple , peeled and chopped 1/2 teaspoon salt 1/8 teaspoon pepper 1 teaspoon[...]
Source: food.com
