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Tortellini With Garlic Cream Sauce

Found 9 recipes

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Tortellini With Creamy Roasted Garlic Sauce

1 -2 head garlic (depending on how intense you want your sauce) 1 -3 tablespoon olive oil , divided 1 cup heavy cream 1/4 cup sour cream 1/4 cup parmesan[...]

Source: food.com
Tortellini With Mushroom and Garlic Sauce

18 ounces cheese tortellini 2 tablespoons olive oil 1 lb mixed mushrooms, sliced 1 teaspoon garlic , minced 10 ounces peas , slightly defrosted (preferably in[...]

Source: food.com

Tortellini With Garlic Cream Sauce

1 (9 ounce) package cheese-filled tortellini 1 tablespoon oil 1 tablespoon butter 3 -5 garlic cloves , peeled and minced 1 cup half-and-half 1/2 cup chicken[...]

Source: food.com
Tortellini with Garlic and Sage Butter

From the kitchen of One Perfect Bite... Had I seen this recipe anywhere else, I suspect I would have dismissed it out of hand. I haven't had great luck with[...]

Source: oneperfectbite.blogspot.com
Tortellini with Garlic and Sage Butter

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... Had I seen this recipe anywhere else, I suspect I would[...]

Source: oneperfectbite.blogspot.com
Tortellini and Asparagus in Garlic Cream Sauce

20 ounces cheese-filled tortellini 1 lb asparagus 1/2 lb crisped crumbled cooked bacon 1 cup julienned ham 1 Heat oil and melt butter over medium high heat. 2[...]

Source: food.com
Tortellini With Roasted Garlic Sauce (Appetizer)

1 large head of garlic 1 (9 ounce) package fresh tortellini (I used tri-colored five cheese) 2 -3 tablespoons olive oil 1/2 cup reduced-fat mayonnaise 1/2 cup[...]

Source: food.com
Tortellini With Garlic Cream Sauce

1 (9 ounce) package cheese tortellini 1 tablespoon butter or 1 tablespoon margarine 1 tablespoon canola oil 1 -2 garlic clove , minced 1 cup sweet pepper ,[...]

Source: food.com
Tortellini with Mushroom and Garlic Sauce

1 (50 g) package frozen, fresh meat or 1 (50 g) package frozen, fresh meat or 1 (50 g) package frozen, fresh cheese-filled egg tortellini 1 tablespoon[...]

Source: food.com

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