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Found 2 recipes
1/4 cup butter, softened 2 tablespoons fresh dill 1 teaspoon lemon zest 1 pinch cayenne pepper salt and ground black pepper to taste 1 teaspoon white vinegar[...]Source: allrecipes.com
2 tablespoons unsalted butter 1 small shallot , finely chopped (about 3 tablespoons) 8 ounces sorrel , stems removed, leaves coarsely chopped (or parsley) 1/4[...]Source: food.com