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Roasted Garlic Twice-Baked Potatoes

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Roasted Garlic Twice-Baked Potatoes

1 head garlic 1 teaspoon olive oil 4 large baking potatoes 1 cup sour cream 8 ounces fontina or 8 ounces muenster cheese , shredded 1/4 cup shredded parmesan[...]

Source: food.com

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