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Found 31 recipes
2 pounds pork tenderloin 1 tablespoon dijon mustard 1 teaspoon thyme leaves * 1/2 teaspoon salt up to one teaspoon 1/4 teaspoon black pepper up to 1/2[...]
Source: recipeland.comPastry: 3 c. unbleached flour 1 1/2 tsp. salt 3/4 c. iced water 4 1/2 tsp. vinegar 2 sm. egg yolks 1 c. butter or vegetable shortening (DO NOT USE MARGARINE)[...]
Source: cookeatshare.com1 lb pork tenderloin 1/4 teaspoon salt 1/4 teaspoon ground black pepper 2 tablespoons vegetable oil 2 large shallots , finely chopped 8 ounces cremini[...]
Source: food.com350 g pork fillets, sliced 2 tablespoons dark soy sauce 2 tablespoons clear honey 1 tablespoon sherry wine 2 tablespoons orange juice 1 garlic clove , peeled[...]
Source: food.com1 (1 -1 1/2 lb) pork tenderloin 1 1/2 cups fresh mushrooms (chopped) 2 tablespoons sliced green onions 1 garlic clove , minced 1 tablespoon butter or 1[...]
Source: food.com2 teaspoons fresh thyme or 2 teaspoons dried thyme 1 teaspoon cracked black pepper or 1 1/2 teaspoons fresh ground pepper 1/4 teaspoon salt 1 large pork[...]
Source: food.com1 1/2 teaspoons minced thyme , divided 1/2 teaspoon ground pepper 1/4 teaspoon salt 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 2 garlic cloves[...]
Source: food.com14 g dehydrated mushroom pieces 2 (1/2 lb) pork tenderloin 1/4 teaspoon salt 1/4 teaspoon fresh black pepper 2 tablespoons vegetable oil 1 shallots or 1/2[...]
Source: food.com1 pork tenderloin, trimmed 8 -10 pieces prosciutto , thinly sliced black pepper , fresh cracked fresh thyme sprig 2 tablespoons vegetable oil 1 1/4 cups[...]
Source: food.com1 (1 pound) whole pork tenderloin salt and freshly ground black pepper to taste 2 teaspoons vegetable oil 1/2 cup chicken broth 2 tablespoons heavy cream 1[...]
Source: allrecipes.comTweet #pin-wrapper > a {background-image:none !important;} Browned Roast Set on a Bed of Salt Roast Buried in Salt Tenderloin After Roasting and Removal of[...]
Source: oneperfectbite.blogspot.comBrowned Roast Set on a Bed of Salt Roast Buried in Salt Tenderloin After Roasting and Removal of Salt Crust Plated Pork Tenderloin From the kitchen of One[...]
Source: oneperfectbite.blogspot.com3 pork tenderloins (about 12 oz. each), trimmed of any silver skin. 1/4 cup Dijon mustard 1 apple (unpeeled), thinly sliced salt and pepper 6 fresh thyme[...]
Source: cookeatshare.com1 1/2 lbs pork tenderloin 1 cup dry red wine 3 1/4 teaspoons sprigs fresh rosemary , finely chopped 1 garlic clove , smashed 1/4 teaspoon hot red pepper[...]
Source: food.com1/4 cup kentucky Bourbon 1/4 cup light soy sauce 1/4 cup packed brown sugar 2 large garlic cloves , chopped 1/4 cup Dijon mustard 1/2 teaspoon ground ginger[...]
Source: food.com