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Salsa with spice

Found 10 recipes

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Salsa Verde for Cilantro lovers

8 small tomatillos 1/2 cup chopped cilantro 2 cloves garlic , chopped 1/2 large white onion 1 lime, juice of 4 serrano peppers (or 2 jalepenos for less spicey[...]

Source: food.com
Salsa Made Just the Way I Like It

8 cups Tomatoes (peeled and cut into small pieces) 8 -10 jalapeno peppers 3 onions 2 stalks celery (the whole stalk, not 2 ribs) 4 bell peppers (any colors)[...]

Source: food.com

Salsa Chicken Parmesan

1 teaspoon vegetable oil 4 boneless skinless chicken breasts 1 dash chili powder 1 dash paprika 1 dash garlic powder 3/4 cup salsa 3 tablespoons parmesan[...]

Source: food.com
Salsa With  Zucchini With a Hint of Lime

8 cups peeled peeled and diced tomatoes olive oil 1 1/2 lbs zucchini (6 cups shredded) 1/2 teaspoon salt 4 cups diced sweet onions 3 yellow hot banana peppers[...]

Source: food.com
Salsa of Win

1 (8 ounce) can crushed pineapple in juice 1 large hot hungarian pepper 1 orange bell pepper 1 red bell pepper 1 pomegranate 1 prickly pear 1 large red onion[...]

Source: food.com
Salsa No-Cilantro

1 (28 ounce) can chopped tomatoes , with juices (this is best if mixed with fresh tomatoes) 3 jalapenos (fresh or substitute bell pepper, Serrano, Anaheim,[...]

Source: food.com
Salsa Verde Mexican Meatloaf

1 1/2 lbs 97% fat free ground beef 1/2 cup green tomatillo salsa 2 large eggs 1 (8 ounce) can diced green chilies 1 (8 ounce) can sliced black olives 1 cup[...]

Source: food.com
Salsa

1 (14 1/2 ounce) can whole tomatoes 1 (10 ounce) can diced tomatoes with green chilies 1 jalapeno, diced (or however spicy you want it, you can add more) 1/4[...]

Source: food.com
Salsa Chicken Parmesan

1 teaspoon vegetable oil 4 boneless skinless chicken breasts 1 dash chili powder 1 dash paprika 1 dash garlic powder 3/4 cup salsa 3 tablespoons parmesan[...]

Source: food.com
Salsa Verde for Cilantro lovers

8 small tomatillos 1/2 cup chopped cilantro 2 cloves garlic , chopped 1/2 large white onion 1 lime, juice of 4 serrano peppers (or 2 jalepenos for less spicey[...]

Source: food.com

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