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Butternut Squash with nuts

Found 10 recipes

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Butternut Squash Soup with Pumpkin Butter

Vegetable oil spray 1 2-pound butternut squash, halved lengthwise and seeded 2 cups low-sodium chicken broth 1/2 teaspoon ground cinnamon 1/2 teaspoon dried[...]

Source: epicurious.com
Butternut Squash Gratin with Goat Cheese and[...]

3 1/2 pounds butternut squash (about 2 medium), peeled, seeded, cut into 3/4- to 1-inch cubes (8 cups) 2 tablespoons olive oil Coarse kosher salt 4[...]

Source: epicurious.com

Butternut Squash With Lebanese Spiced Ground[...]

1 (600 g) butternut squash 2 tablespoons olive oil sea salt , to taste fresh ground black pepper , to taste 1 medium onion 250 g ground beef (I use extra lean[...]

Source: food.com
Butternut Squash Risotto With Spinach and[...]

2 tablespoons olive oil , plus 1 teaspoon 1 butternut squash , peeled, seeded (medium, about 2 pounds) 3/4 teaspoon table salt 3/4 teaspoon ground black[...]

Source: food.com
Butternut Squash, Sage and Hazelnut Risotto

5 1/2 cups chicken stock or 5 1/2 cups vegetable stock or 5 1/2 cups canned broth 2 tablespoons unsalted butter 1 large onion , chopped 1 butternut squash,[...]

Source: food.com
Butternut Squash Soup

2 tablespoons unsalted butter 1 small onion , chopped 1 teaspoon rosemary , chopped 1 small butternut squash, peeled, seeded and cut into chunks 6 cups[...]

Source: food.com
Butternut Squash, Leek and Parmesan Lasagna

10 ounces lasagna noodles prefer whole-wheat 1 tablespoons butter, unsalted 1 tablespoon olive oil or any kind of vegetable oil 4 large leeks pale green and[...]

Source: recipeland.com
Butternut Squash & Apple Soup With Chestnuts

2 tablespoons unsalted butter 1 yellow onion , thinly sliced 2 golden delicious apples , peeled, cored and thinly sliced 1 (32 ounce) jar butternut squash,[...]

Source: food.com
Butternut Squash, Apple, and Leek Gratin

5 cups cubed peeled butternut squash (1/2-inch cubes) 1 teaspoon olive oil 1 1/2 cups thinly sliced leeks 2 cups cubed peeled braeburn apples (1/2-inch cubes)[...]

Source: food.com
Butternut Squash and Bacon Risotto

1/3 cup hazelnuts or 1/3 cup pecans 1 (2 -3 lb) butternut squash 4 1/2 tablespoons olive oil salt & freshly ground black pepper 4 1/2 cups chicken stock 4 1/2[...]

Source: food.com

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