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Italian Sausage without dijon ditalini milk shoulder

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Hot Italian Sausage

2 lbs ground venison 2 lbs ground pork 3 1/2 teaspoons garlic , minced 4 1/2 teaspoons salt 7 teaspoons fennel seeds 1 1/4 teaspoons cayenne pepper 3 1/4[...]

Source: food.com

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