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Found 9 recipes
3/4 lb fish fillet 1/2 cup salsa 8 corn tortillas 2 cups Lettuce , shredded 1 Tomato , chopped 1 cup cheddar cheese , shredded 1 In a heavy skillet lightly[...]
Source: food.com16 frozen fish sticks (fingers) 8 medium taco shells 2/3 cup condensed cheddar cheese soup, divided 1/2 cup canned diced tomato , drained with jalapenos 1 cup[...]
Source: food.com1 10.6-ounce package Gorton's Extra Crunchy Fish Tenders 3 8-inch flour tortillas 1 small red onion, thinly sliced 1 10-ounce jar tartar sauce 1 1/2 cups[...]
Source: myrecipes.com2 Tbsp. Achiote paste 4 Tbsp. Lime juice 2 Tbsp. Extra virgin olive oil 4 x Garlic cloves finely minced 1 tsp Cumin 1 tsp Salt 4 x Snapper fillets - (8 ounce[...]
Source: cookeatshare.com8-12 ounces firm white fish (hake, halibut, cod) ½ cup coconut milk ¾ cup shredded coconut 1 tablespoon curry powder 1 teaspoon sea salt PICKLED RED ONIONS 1[...]
Source: cookeatshare.com1 1/2 lbs red snapper or 1 1/2 lbs sea bass or 1 1/2 lbs halibut fillets extra virgin olive oil , for drizzling salt and pepper 12 6 inch corn tortillas ,[...]
Source: food.com3/4 lb fish fillet 1/2 cup salsa 8 corn tortillas 2 cups lettuce , shredded 1 tomato , chopped 1 cup cheddar cheese , shredded 1 In a heavy skillet lightly[...]
Source: food.com16 frozen fish sticks (fingers) 8 medium taco shells 2/3 cup condensed cheddar cheese soup, divided 1/2 cup canned diced tomato , drained with jalapenos 1 cup[...]
Source: food.com1 1/2 lbs red snapper or 1 1/2 lbs sea bass or 1 1/2 lbs halibut fillets extra virgin olive oil , for drizzling salt and pepper 12 6 inch corn tortillas ,[...]
Source: food.com