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Albondigas without meatballs

Found 10 recipes

DIFFICULTY LEVEL

ALBONDIGAS DE POLLO

INGREDIENTES PARA LAS ALBONDIGAS: 1lb. de carne molida de pollo 1 tomate un pedazo de cebolla cilantro, yerbabuena o perejil (lo q tengan) sal de ajo pimient...

Albondigas De Camarones

1/2 lb shrimp 3 tablespoons corn , cooked 1 tablespoon onion , minced 1 tablespoon Tomato , minced 1/2 teaspoon cinnamon 1/2 teaspoon dried oregano 1/4[...]

Source: food.com

Albondigas Soup I

1 pound lean ground beef 1/4 pound pork sausage 1 onion, chopped 1 egg, beaten 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/4 teaspoon garlic powder[...]

Source: allrecipes.com
Albondigas Soup III

2 quarts water 1 pound ground beef 1/2 cup uncooked white rice 1 egg 2 tablespoons dried oregano 2 teaspoons garlic salt 2 teaspoons ground black pepper 1/4[...]

Source: allrecipes.com
Albondigas Soup II

1 pound lean ground beef 2 cubes beef bouillon cube 4 cups water 2 cloves garlic, minced 1 onion, minced 1 slice bread, crumbled 1 egg 2 tablespoons water 1[...]

Source: allrecipes.com
Albondigas Sinaloenses

1 tablespoon olive oil 1/2 small onion, finely diced 1 clove garlic, minced 1/3 cup tomato sauce water 1/4 cup uncooked white rice fresh mint or spearmint[...]

Source: allrecipes.com
Albondigas

1/2 pounds ground pork 1/2 pounds ground beef 1 each egg 1/2 cups rice, brown uncooked 1 each onion diced fine 1/2 teaspoons thyme leaves * 8 cups water 1[...]

Source: recipeland.com
Albondigas Soup

1 1/2 lbs lean ground beef 4 beef bouillon cubes 6 medium potatoes , cubed 6 carrots , chopped 1 whole onion , chopped 4 zucchini , chopped 5 stalks celery ,[...]

Source: food.com
Albondigas De Camarones

1/2 lb shrimp 3 tablespoons corn , cooked 1 tablespoon onion , minced 1 tablespoon tomato , minced 1/2 teaspoon cinnamon 1/2 teaspoon dried oregano 1/4[...]

Source: food.com
Albondigas Soup

1 1/2 lbs lean ground beef 4 beef bouillon cubes 6 medium potatoes , cubed 6 carrots , chopped 1 whole onion , chopped 4 zucchini , chopped 5 stalks celery ,[...]

Source: food.com

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