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Steamed Fish with sauce

Found 31 recipes

DIFFICULTY LEVEL

Steamed Fish on Soft Tofu with Black-bean Sauce

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 package (18 oz.) water-packed soft tofu (see Notes) 1 tablespoon Chinese black-bean garlic[...]

Source: myrecipes.com
Steamed fish on Tofu Recipe

1 pkg soft or medium tofu 1 tbsp Chinese black bean & garlic sauce 1 tbsp shaoxing rice wine, dry sherry, or Sake 1 tbsp sesame oil 4 tsp soy sauce 1/2[...]

Source: cookeatshare.com

Steamed Fish With Ginger

4 (200 g) fish fillets (firm white) 1/4 cup coriander leaves 2 spring onions (scallions thinly sliced) 1 chili (red long, deseeded and thinly sliced) 3 cm[...]

Source: food.com
Steamed Fish with Black Bean Sauce Recipe

Large fish fillet(s) 1 to 2.5 pounds (I used steelhead trout. Red snapper, sole or flounder would also work) The amounts below are appropriate for 1 pound of[...]

Source: cookeatshare.com
Steamed Fish in Tomato & Basil Sauce (Ikan[...]

I bought a medium size fresh fish yesterday and decided to steam it.... By: Roz@HomeKreation INGREDIENTS: 1 whole (800g) Fish 1 tsp Tamarind Paste 2-3 cloves[...]

Source: homekreation-recipes.blogspot.com
Steamed Fish with Lime and Chile

4 large garlic cloves, crushed 2 tablespoons chopped cilantro stems plus cilantro leaves for garnish 1 tablespoon chopped green Thai chiles 2 tablespoons (or[...]

Source: epicurious.com
Steamed Fish With Black Bean Sauce

2 thick firm white fish fillets or 1 1/2 lbs red snapper 2 tablespoons fermented black beans 2 green onions , shredded into 1 1/2 inch long pieces 4 slices[...]

Source: food.com
Steamed Fish

2 lbs whole sea bass or 2 lbs sea bass fillets (use other bass, orange roughy, perch, sole, or halibut fillets) 2 -3 inches fresh ginger , cut into a thin[...]

Source: food.com
Steamed Fish With Sour Cream Sauce

6 fish fillets (flounder, sole, perch, etc.) salt pepper 3 tablespoons flour 1/4 cup minced parsley 1/2 cup nonfat sour cream 1 cup chicken broth 2[...]

Source: food.com
Steamed Fish With Ginger and Scallions

4 fish fillets (halibut or a white fleshed fish of your choice) salt and pepper 1/2 inch fresh ginger , peeled and smashed 3 scallions , sliced and smashed 1[...]

Source: food.com
Steamed Fish With Thyme and Tomato Vinaigrette

1 tablespoon Dijon mustard 1/3 cup olive oil 2 tablespoons finely chopped scallions 2 tablespoons freshly chopped coriander 1 pinch hot red pepper flakes[...]

Source: food.com
Steamed Fish with Preserved Radish 菜脯蒸鱼

This is a simple Chinese home cooking dish, steamed fish topped with aromatic salty and sweet preserved radish (Hokkien we called as Chai Poh ), can have extra[...]

Source: nasilemaklover.blogspot.com
Steamed Fish

1 pound catfish trout or flounder fillets, thawed * 4 medium mushrooms sliced 1 slice bacon cooked and crumbled, or bacon bits 4 each scallions, spring or[...]

Source: recipeland.com
Steamed Fish with Black Beans

1 each fish 1 1/2 to 2 pounds, sea bass, whitefish, pike, trout, rock cod, cleaned and scaled * 1 1/2 teaspoons salt 1 inch ginger root fresh, smashed * 2[...]

Source: recipeland.com
Steamed Fish (Pachay)

1 each garlic clove chopped 2 tablespoons onion chopped 1 tablespoon tomato chopped 1 tablespoon cilantro chopped * 1/2 teaspoon salt to taste 1/8 teaspoon[...]

Source: recipeland.com

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