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Found 4 recipes
1 whole roasted garlic clove (about 2 tablespoons, or to taste) 2 anchovy fillets (or to taste, I would start with two!) 1 -2 teaspoon dijon-style mustard (I[...]
Source: food.com
10 -12 cloves garlic , unpeeled 1 cup olive oil (not extra virgin) 1/3 cup balsamic vinegar 1/3 cup water 1 teaspoon salt 1/4 teaspoon ground black pepper 1[...]
Source: food.com
10 -12 cloves garlic , unpeeled 1 cup olive oil (not extra virgin) 1/3 cup balsamic vinegar 1/3 cup water 1 teaspoon salt 1/4 teaspoon ground black pepper 1[...]
Source: food.com
1 whole roasted garlic clove (about 2 tablespoons, or to taste) 2 anchovy fillets (or to taste, I would start with two!) 1 -2 teaspoon dijon-style mustard (I[...]
Source: food.com
