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Found 8 recipes
4 lbs pork shoulder 2 tablespoons olive oil 1 medium onion , peeled and sliced 1 fennel bulb 1 cup cider vinegar 3 tablespoons Splenda sugar substitute (or[...]
Source: food.com
3 1/2-4 lbs pork shoulder 2 tablespoons cooking oil 1 tablespoon instant chicken bouillon 1 teaspoon garlic powder 1 1/2 cups water 1 (14 ounce) can artichoke[...]
Source: food.com
3 1/2-4 lbs pork shoulder 2 tablespoons cooking oil 1 tablespoon instant chicken bouillon 1 teaspoon garlic powder 1 1/2 cups water 1 (14 ounce) can artichoke[...]
Source: food.com
1 lb pork tenderloin, cut into 3/4 inch pieces 2 tablespoons canola oil 1 medium onion , chopped 1 garlic clove , minced 3 carrots , cut into 2 x 1/2 inch[...]
Source: food.com
1 (7 -8 lb) boneless pork loin (seven, eight pounds) 1 bulb of garlic , separating the cloves, no need to peel (for roast) 3 large garlic cloves , smashed and[...]
Source: food.com
1 lb pork tenderloin, cut into 3/4 inch pieces 2 tablespoons canola oil 1 medium onion , chopped 1 garlic clove , minced 3 carrots , cut into 2 x 1/2 inch[...]
Source: food.com
1 (7 -8 lb) boneless pork loin (seven, eight pounds) 1 bulb of garlic , separating the cloves, no need to peel (for roast) 3 large garlic cloves , smashed and[...]
Source: food.com
4 lbs pork shoulder 2 tablespoons olive oil 1 medium onion , peeled and sliced 1 fennel bulb 1 cup cider vinegar 3 tablespoons Splenda sugar substitute (or[...]
Source: food.com
