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Found 7 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 (4-ounce) tuna fillets 1 tablespoon olive oil 1/4 teaspoon salt 1/4 teaspoon pepper 1[...]
Source: myrecipes.com
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 (6 oz.) 3/4-inch-thick tuna fillets 2 teaspoons Cajun seasoning or Jamaican jerk seasoning[...]
Source: myrecipes.com
5 tablespoons red wine vinegar 4 tablespoons torn fresh basil (or chopped thyme or rosemary) 3 tablespoons spicy brown mustard (or dijon mustard ) 2 1/2 tsp[...]
Source: cookeatshare.com
8 (1/2 lb) tuna steaks , 1-inch thick (about 4 lbs) olive oil kosher salt fresh ground black pepper 3/4 lb French haricots vert, stems removed and blanched[...]
Source: food.com
olive oil 1 lb very fresh tuna steak (1-inch thick) kosher salt fresh ground black pepper 1 lime , zest grated 3 tablespoons freshly squeezed lime juice (2[...]
Source: food.com
8 (1/2 lb) tuna steaks , 1-inch thick (about 4 lbs) olive oil kosher salt fresh ground black pepper 3/4 lb French haricots vert, stems removed and blanched[...]
Source: food.com
olive oil 1 lb very fresh tuna steak (1-inch thick) kosher salt fresh ground black pepper 1 lime , zest grated 3 tablespoons freshly squeezed lime juice (2[...]
Source: food.com
