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Found 5 recipes
5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages (or other spicy[...]
Source: food.com1 tablespoon vegetable oil 1/2 lb andouille sausage , cut in quarter inch slices 1 lb chicken thigh , boneless and skinless, chopped in bite sized pieces 1[...]
Source: food.com2 cups glutinous rice (soak 4-6 hrs) 2 sausage , chinese, 2 links, sliced 1 chicken breast , boneless & skinless, sliced (can use precooked chicken) 1/4 cup[...]
Source: food.com10 bone-in chicken thighs , trimmed of excess skin and fat (about 3 1/2 lb.) salt pepper 1/2 cup all-purpose flour 2 onions , chopped fine 1 red bell pepper ,[...]
Source: food.com1/3 cup butter 1 small onion , diced 1/2 green pepper , diced 2 stalks celery , diced 2 cloves garlic (I usually use 5-6) 1 bunch scallion , trimmed and[...]
Source: food.com