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Found 2 recipes
250 g puy lentils 300 ml vegetable stock 2 tablespoons chopped garlic 2 tablespoons capers 3 tablespoons olives (black or green) 1 tablespoon extra virgin[...]
Source: food.com
250 g puy lentils 300 ml vegetable stock 2 tablespoons chopped garlic 2 tablespoons capers 3 tablespoons olives (black or green) 1 tablespoon extra virgin[...]
Source: food.com
