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Found 7 recipes
Beef: 1 4- to 5-pound trimmed whole beef tenderloin, tail end tucked under, tied every 3 inches 2 teaspoons coarse kosher salt Sauce: 4 tablespoons (1/2[...]
Source: epicurious.com6 -8 ounces roast beef , rare and sliced (quality matters here, for this dish I go for rare, sliced RB from Whole Foods) 1 cup greens (field greens, about two[...]
Source: food.com4 -5 slices thin deli roast beef 1/2 cup fat-free cheddar cheese , shredded 1/2 cup fat free mozzarella cheese , shredded 2 slices bread salt and pepper 1[...]
Source: food.com6 soft kaiser rolls, split 1/2 cup butter , very soft 1 tablespoon Dijon mustard 2 tablespoons prepared horseradish, to taste 1 dash Worcestershire sauce 3[...]
Source: food.com6 -8 ounces roast beef , rare and sliced (quality matters here, for this dish I go for rare, sliced RB from Whole Foods) 1 cup greens (field greens, about two[...]
Source: food.com6 soft kaiser rolls, split 1/2 cup butter , very soft 1 tablespoon Dijon mustard 2 tablespoons prepared horseradish, to taste 1 dash Worcestershire sauce 3[...]
Source: food.com4 -5 slices thin deli roast beef 1/2 cup fat-free cheddar cheese , shredded 1/2 cup fat free mozzarella cheese , shredded 2 slices bread salt and pepper 1[...]
Source: food.com