Snapper without plantains mushroom cognac dough peas oregano liqueur kiwi

1 medium white onion, sliced julienne style 1 celery rib , sliced julienne style 1 (6 ounce) can tomato paste 2 (13 1/2 ounce) cans coconut milk (NOT coconut[...]

3 1/2 lbs veal knuckle 1 cup fat (chicken fat preferred, but whatever you want to use is fine) 3 onions , peeled and minced 2 stalks celery , chopped 2[...]

1 medium white onion, sliced julienne style 1 celery rib , sliced julienne style 1 (6 ounce) can tomato paste 2 (13 1/2 ounce) cans coconut milk (NOT coconut[...]

4 lbs whole red snapper , cleaned and scaled if needed 1 tablespoon salt 1 teaspoon creole seasoning or 1 teaspoon Emeril's Original Essence 4 tablespoons[...]

4 lbs whole red snapper , cleaned and scaled if needed 1 tablespoon salt 1 teaspoon creole seasoning or 1 teaspoon Emeril's Original Essence 4 tablespoons[...]

Polenta 6 cups water cold 1 tablespoon butter, unsalted 1 teaspoon salt 1 each bay leaf * 1 1/2 cups cornmeal Red snapper in brodetto 4 pounds red snapper[...]

8 ounces red snapper fillets boneless, skinless, cut in small dice 1 x bay leaf * 1 teaspoon creole seasoning * 1 teaspoon basil roughly chopped * 1 teaspoon[...]

3 1/2 lbs veal knuckle 1 cup fat (chicken fat preferred, but whatever you want to use is fine) 3 onions , peeled and minced 2 stalks celery , chopped 2[...]

2 1/2 lbs red snapper fillets or 2 1/2 lbs any firm fish fillets, with skin,cut into 3 inch chunks. salt and pepper 1 tablespoon seafood seasoning (Old Bay[...]

3 1/2 pounds veal knuckle * 1 cup chicken fat or 1 cup butter 3 quarts broth beef * 2 cups wine sherry, dry * 1 cup flour, all-purpose 1 each turtle meat from[...]

2 1/2 lbs red snapper fillets or 2 1/2 lbs any firm fish fillets, with skin,cut into 3 inch chunks. salt and pepper 1 tablespoon seafood seasoning (Old Bay[...]