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Snapper without plantains fish

Found 10 recipes

DIFFICULTY LEVEL

Snapper Macadamia Nut Pesto Recipe

4 × 250g (8.8 oz.) snapper fillets 450g (1 pound) potatoes 15g (1 tablespoon) wildfire spice 100g (½ cup) fresh rocket leaves 100g (½ cup) fresh basil leaves[...]

Source: cookeatshare.com
Red Snapper Livornese

2 tablespoons olive oil 1/2 small onion , diced 2 cloves garlic , minced 5 whole canned tomatoes , drained and chopped 2 tablespoons capers , chopped 1/2 cup[...]

Source: food.com

Red Snapper Veracruzana

1 pound onions (2 medium), chopped 1 tablespoon olive oil 3 cloves garlic, minced 1/2 to 1 whole jalapeño or serrano pepper, seeded and minced 1[...]

Source: epicurious.com
Snapper on Angel Hair with Citrus Cream

4 tablespoons olive oil 4 shallots, thinly sliced (about 1/2 cup) 2 garlic cloves, chopped 1 8-ounce bottle clam juice 3/4 cup whipping cream 1/2 cup white[...]

Source: epicurious.com
Snapper a La Veracruzana

3 tablespoons canola oil 2 tablespoons unsalted butter or 2 tablespoons unsalted margarine 1 large red onion , thinly sliced 1/2 large Spanish onion , thinly[...]

Source: food.com
Red Snapper and Nopalitos in Cilantro Sauce

1 (15 ounce) jar nopalitos , diced 4 red snapper fillets 1/4 cup cilantro , chopped 1/4 cup olive oil 2 tablespoons lemon juice , fresh squeezed salt and[...]

Source: food.com
red snapper veracruz

1 (28 ounce) can diced tomatoes 1/4 cup olive oil 1 cup chopped onion 3 cloves garlic , chopped 3 bay leaves 2 tablespoons parsley 1 tablespoon oregano 1/4[...]

Source: food.com
Red Snapper Livornese

2 tablespoons olive oil 1/2 small onion , diced 2 cloves garlic , minced 5 whole canned tomatoes , drained and chopped 2 tablespoons capers , chopped 1/2 cup[...]

Source: food.com
red snapper veracruz

1 (28 ounce) can diced tomatoes 1/4 cup olive oil 1 cup chopped onion 3 cloves garlic , chopped 3 bay leaves 2 tablespoons parsley 1 tablespoon oregano 1/4[...]

Source: food.com
Red Snapper and Nopalitos in Cilantro Sauce

1 (15 ounce) jar nopalitos , diced 4 red snapper fillets 1/4 cup cilantro , chopped 1/4 cup olive oil 2 tablespoons lemon juice , fresh squeezed salt and[...]

Source: food.com

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