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Found 3 recipes
1 cup bulgur 2 cups hot water 3/4 cup chopped fresh parsley 1/4 cup chopped fresh mint or 2 teaspoons dried mint , crushed 1/4 cup chopped green onion 1[...]
Source: food.comPlace a pan over medium to high heat. Add the olive oil and eggplant cubes. Sauté for about 10 minutes, until they soften. While the eggplants are cooking,[...]
Source: akispetretzikis.com/en1 cup bulgur 2 cups hot water 3/4 cup chopped fresh parsley 1/4 cup chopped fresh mint or 2 teaspoons dried mint , crushed 1/4 cup chopped green onion 1[...]
Source: food.com