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Found 3 recipes
1 envelope active dry yeast 1/4 cup warm water (100-110 degrees) 3/4 cup nonfat milk or 3/4 cup skim milk (scalded/heated to 100-115 degrees) 1/4 cup[...]
Source: food.com
4 cups apples , peeled and thinly sliced 1 cup sugar , divided 1 cup all-purpose flour , divided 3 tablespoons butter (or margarine, divided) 1 cup[...]
Source: food.com
1 envelope active dry yeast 1/4 cup warm water (100-110 degrees) 3/4 cup nonfat milk or 3/4 cup skim milk (scalded/heated to 100-115 degrees) 1/4 cup[...]
Source: food.com
