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Chinese Pork with water

Found 17 recipes

DIFFICULTY LEVEL

Chinese Pork Dumplings (Pot Stickers)

2 cups all-purpose flour 1 cup boiling water 1 Cut the cabbage across into thin strips. Mix with 2 teaspoons salt and set aside for 5 minutes. Squeeze out the[...]

Source: food.com
Chinese Pork Chops (Diabetic)

1/4 cup Egg Beaters egg substitute 3 tablespoons light soy sauce 1 tablespoon water 6 lean pork loin chops 3 tablespoons wheat germ 1/4 teaspoon dried ginger[...]

Source: food.com

Chinese Pork Dumplings

1/2 cup soy sauce 1 tablespoon seasoned rice vinegar 1 tablespoon finely chopped Chinese chives 1 tablespoon sesame seeds 1 teaspoon chile-garlic sauce (such[...]

Source: allrecipes.com
Chinese Pork With Noodles Recipe

4 ounce green beans trimmed 4 ounce lowfat chow mein noodles (egg free) see variations 2 Tbsp. black bean garlic sauce     such as Lee Kum Kee 1 Tbsp. mirin 2[...]

Source: cookeatshare.com
Chinese Pork Roast Recipe

4 lb Boneless pork roast 4 tsp Sugar 1 tsp Salt 1 Tbsp. Soy sauce 1 1/2 Tbsp. Honey 1 c. Chicken broth 3 Tbsp. Vinegar 1/4 c. Water Combine sugar, salt,[...]

Source: cookeatshare.com
Chinese Pork Chops

6 boneless pork loin chops 1 small onion , finely chopped 1/3 cup ketchup 3 tablespoons brown sugar 3 tablespoons water 3 tablespoons soy sauce 1 garlic clove[...]

Source: food.com
Chinese Pork in Leaves

1 tablespoon sesame oil 2 1/2 cm piece fresh gingerroot, peeled and finely diced 1 garlic clove , peeled and crushed 500 g ground lean pork 220 g water[...]

Source: food.com
Chinese BBQ Pork

1 (2 lb) boneless pork shoulder , cut into 8 inch x 2 1/2 inch x 1/2 inch strips 1 Mix marinade ingredients together and marinate the pork overnight. 2[...]

Source: food.com
Chinese Pork Roll-Ups

3 boneless pork chops , sliced into thin strips (3/4 lb, total weight) 1/4 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon Chinese five spice powder 1[...]

Source: food.com
Chinese Pork & Vegetable Stir-Fry

2 tablespoons olive oil , divided 1 lb pork tenderloin, cut into 1/4 inch slices 6 cups assorted fresh vegetables 1 (8 ounce) can sliced water chestnuts ,[...]

Source: food.com
Chinese Pork Balls

3 (5 ounce) cans water chestnuts , drained and chopped 1 1/2 cups finely chopped scallions 3 lbs lean ground pork 2 teaspoons salt 1 tablespoon soy sauce 4[...]

Source: food.com
Chinese Pork & Vegetable Hot Pot

2 cups baby carrots 2 medium turnips (8 ounces total) 2 1/4 lbs boneless pork shoulder , trimmed and cut into 1 1/2-inch chunks 1 bunch scallion , sliced,[...]

Source: food.com
Chinese Pork Buns (Cha Siu Bao) Recipe

6 c. all-purpose flour 1/4 c. white sugar 1 3/4 c. hot water (110 degrees F/45 degrees C) 1 Tbsp. active dry yeast 1 Tbsp. baking pwdr 2 Tbsp. shortening 1 lb[...]

Source: cookeatshare.com
Chinese Pork Dumplings (Pot Stickers)

2 cups all-purpose flour 1 cup boiling water 1 Cut the cabbage across into thin strips. Mix with 2 teaspoons salt and set aside for 5 minutes. Squeeze out the[...]

Source: food.com
Chinese Pork & Vegetable Stir-Fry

2 tablespoons olive oil , divided 1 lb pork tenderloin, cut into 1/4 inch slices 6 cups assorted fresh vegetables 1 (8 ounce) can sliced water chestnuts ,[...]

Source: food.com

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