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Found 2 recipes
FOR THE FISH STOCK----- 20 c. Water 1 1/2 med Onions -- peeled quartered 60 ml Garlic -- peeled 12 x Black peppercorns -- whole 2 tsp Salt -- or possibly[...]
Source: cookeatshare.com
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 3 poblano chiles 1 1/2 teaspoons aniseed 1 1/2 teaspoons cumin seeds 2 tablespoons vegetable[...]
Source: myrecipes.com
