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Found 5 recipes
4 (6- to 8-oz.) bone-in pork rib chops (1 to 1 1/4 inches thick) 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 tablespoons olive oil 2[...]
Source: myrecipes.com
2 tablespoons flour 1/2 teaspoon salt 1/4 teaspoon pepper 4 pork chops 2 tablespoons vegetable oil 1 cup light beer 1 cup beef broth 3 garlic cloves , minced[...]
Source: food.com
4 pork chops 1/2 cup red currant jelly (or black currant jelly) 2 tablespoons Dijon mustard salt pepper 1 Heat skillet to medium-high heat and put salt and[...]
Source: food.com
4 pork chops 1/2 cup red currant jelly (or black currant jelly) 2 tablespoons Dijon mustard salt pepper 1 Heat skillet to medium-high heat and put salt and[...]
Source: food.com
2 tablespoons flour 1/2 teaspoon salt 1/4 teaspoon pepper 4 pork chops 2 tablespoons vegetable oil 1 cup light beer 1 cup beef broth 3 garlic cloves , minced[...]
Source: food.com
